Appetizers
Thai egg roll 5
Deep fried handmade egg rolls pork or vegetable
Fresh spring roll 5
Steamed fresh spring roll with egg, tofu, vegetables served with lemon sauce
Fried wonton 5.5
Deep fried crabmeat, cream cheese with wonton skin
Gold Bags (Tung tong) 6
Crispy fried minced shrimp, pork, vegetables in golden brown spring roll pouch
Satay Chicken 6
Marinated chicken tender on skewers, grilled
Serve with homemade peanut sauce and cucumber sauce
Fried Calamari 8
Fresh calamari battered and fried
Crispy sampler 10
Egg rolls pork (2), gold bags (2), fried wonton (4) and Fried calamari (3)
Shrimp & Vegetable Tempura 7
Calamari & Vegetable Tempura 7
Vegetable Tempura 7
Combination Tempura 8.5
Gyoza 6
Pan-fried pork or vegetable dumplings
Garlic Rice 5
Edamame 4.50
Soups
Wonton 6
Miso 2.5
Tom yum * 7
The traditional Thai soup with lemongrass, galangal, mushroom, onion, tomatoes,
cilantro and exotic spices. Choice of chicken or tofu (add $1 to substitute shrimp)
Tom kha * 7
Thai Cooconut milk soup with lemongrass, galangal, mushrooms, onion,
tomatoes and cilantro. Choice of chicken or tofu (add $1 to substitute shrimp)
Salads
House salad 3
With Japanese ginger dressing
Avocado Salad 4
With Japanese miso dressing
Seaweed Salad 4.50
Thai Curry
Served with steamed rice
Peanut curry 11
Broccoli, potato, onion in Thai peanut curry . Choice of chicken, beef or tofu.
(add $1.50 to substitute shrimp, add $3 for combination)
Massamon curry (yellow curry) 11
Milder yellow curry pasted with potato, carrot, onion, peanut. Choice of chicken, beef or tofu.
(add $1.50 to substitute shrimp, add $3 for combination)
Red curry * 11
Red curry paste, coconut milk with zucchini, broccoli, onion and bamboo shoots.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Pineapple curry * 11.5
Red curry , coconut milk with pineapple, zucchini, and bell peppers.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Pumpkin curry * 11.50
Red curry, coconut milk with Japanese pumpkin, bell peppers. Choice of chicken, beef or tofu.
(add $1.50 to substitute shrimp, add $3.00 for combination)
Green curry ** 11
Green chili paste, coconut milk with zucchini, broccoli, onion and bamboo shoots.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Panang curry ** 11
The most popular curry with onion, zucchini, bell pepper, and broccoli.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Gaeng paa (jungle curry) *** 11.50
Roasted red jungle curry with zucchini, broccoli, onion, bamboo shoot, and mushrooms.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Entrees
Served with steamed rice
Cashew Delight * 10.5
Roasted chiliwith cashews, zucchini, broccoli, onions, bell peppers.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Sweet and sour (Thai Style) 10.5
Bell peppers, onions, cucumbers, tomatoes and pineapple.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Three Taste Chicken (sesame chicken) * 10.5
Broccoli with Garlic Sauce (Gratium) 10.5
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Chili Basil * 10.5
Fried fresh chili, bell pepper, onion, bamboo shoot, zucchini and Thai basil.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Panang salmon ** 16
Fresh salmon sautéed in thick panang curry sauce with coconut milk.
Rice Bowls
Teriyaki Don
Choice of Chicken, Beef or Tofu 11
Shrimp 13
Combination (chicken and beef) 15
California Don 10
Crab, cucumber, avocado, smelt roe atop sushi rice
Teriyaki and Tempura
Served with steamed rice
Teriyaki
Choice of Chicken, Beef or Tofu 11
Shrimp 13
Combination (chicken and beef) 15
Tempura
Shrimp and vegetable tempura 12
Calamari and vegetable tempura 12
Vegetable tempura 11
Combination tempura 15
Teriyaki and Tempura Combo 15
Shrimp and vegetable tempura with chicken or beef teriyaki combination
Fried rice
Thai fried rice (Kao pad) 10
Stir-fried steamed rice with egg, onions, and tomatoes.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Pineapple fried rice 10
Stir-fried steamed rice with egg, pineapple, onions, and bell peppers.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Jungle rice *** 13
Thai style roasted chili fried rice with shrimp and chicken.
Noodles
Pad see ewe 10.5
Flat rice noodles, egg, vegetables with sweet brown sauce.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Pad Thai 10.5
Thin rice noodles, scallions, sprouts topped with chopped peanuts.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Graprao noodles (Drunken noodles) ** 10.5
Flat rice noodle, egg, fresh chili pepper, vegetables, basil.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Udon
Udon Soup 10.5
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Red Curry Udon * 11
Japanese noodles in red curry with vegetables.
Choice of chicken, beef or tofu. (add $1.50 to substitute shrimp, add $3 for combination)
Ramen
Paitan Ramen 12
Ramen noodles in creamy chicken broth topped with chashu pork (marinated braised pork belly)
and vegetables.
Miso Ramen 12
Ramen noodles in miso-based soup topped with chashu pork (marinated braised pork belly)
and vegetables.
Tom Yum Ramen 12
Ramen noodles in spicy Tom Yum Soup.
* medium spicy
** hot spicy
*** Thai spicy
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of
foodborne illness.
Prices subject to change without notice.
